Monday: Pot Roast
USDA Certified Angus Beef slow cooked in mushroom gravy and served with garlic mashed potatoes and frizzled onions.
Tuesday: Chicken Skillet
Sliced roasted chicken breast topped with peppers, onions, applewood bacon, cheddar and Jack cheeses in a country gravy served over garlic mashed potatoes.
Wednesday: Cajun Snapper
Wild caught Alaska snapper fillet dusted with cajun seasonings topped with garlic cilantro salsa, served with rice pilaf.
Thursday: Fried Chicken
Crisp fried boneless chicken breast topped with creamy gravy served over garlic mashed potatoes.
Friday: Fish & Chips
Tempura battered cod fillets served with seasoned fries and coleslaw.
Half a Baguette with Your Choice of:
Roast Beef or Roast Turkey or Chicken Salad
And Your Choice of:
Soup of the Day, New England Clam Chowder, Caesar Salad or House Salad
Chicken Pot Pie
Creamy chicken and farm fresh vegetables topped with a flaky crust. Served with Caesar salad.
Mrs. Brown's Meatloaf
Seasoned USDA Certified Angus Beef topped with applewood smoked bacon with garlic mashed potatoes.
Steak Tips
Tender steak tips sautéed with button mushrooms, onions and savory gravy with garlic mashed potatoes.
Tomato Basil Tilapia
Baked tilapia fillet topped with fresh tomatoes, basil and olive oil.
Chicken Parmigiana Sandwich
Crisp chicken breast topped with marinara sauce and melted fresh mozzarella cheese. Served on a toasted garlic roll with seasoned fries.
Chicken Salad Wrap
Chunks of fresh chicken breast tossed in a Parmesan peppercorn dressing and wrapped in a flour tortilla. Served with seasoned fries.
Farmer's Market Salad Bar
Unlimited choices of fresh vegetables, assorted specialties, deli meats, cheeses, fruit, and fresh breads.
Buffalo Wings
Regular or Fireball, with Scotch bonnet pepper sauce. $8.79 (1 dozen), $13.79 (2 dozen)
*Pan Asian Seared Ahi Tuna
Yellowfin tuna lightly seared with sesame seeds, served rare with soy wasabi and miso ginger sauces. $8.99
Shrimp Cocktail
5 large shrimp served with zesty cocktail sauce. $8.99
Chicken Quesadilla
Flour tortilla, filled with diced chicken breast, Monterey Jack, cheddar cheese and fresh tomato salsa. Served with guacamole, salsa and sour cream. $8.99
Crispy Chicken Spring Rolls
Chicken, salsa, Monterey Jack and cheddar cheeses, wrapped in flour tortillas
and fried crisp. Served with sour cream and salsa. $7.29
Chicken Fingers
Fresh chicken tenders, breaded and lightly fried. Served with Dijon honey mustard and BBQ sauce.
$7.79 (regular), $8.79 (Buffalo)
"Neat" Chicken Nachos
Crispy corn tortilla chips topped with spicy diced chicken, cheddar and Monterey Jack cheeses. Served with guacamole, black olives, fresh salsa, sour cream and jalapenos. $8.79
Breaded Mozzarella Sticks
Fried mozzarella with hearty marinara dipping sauce. $7.49
Spicy Calamari
Crispy battered rings glazed in sweet and spicy teriyaki sauce. $8.79
Charlie Brown's Sampler Platter
Chicken fingers, crispy chicken spring rolls, mozzarella sticks and Buffalo chicken wings. Served with four dipping sauces. $12.99
Three Cheese Crab Dip
Jumbo lump crabmeat and Old Bay® seasoning, baked with three
cheeses and served with crispy frybread chips.$8.99
Baked French Onion Soup
Made with fresh onions in a rich beefy broth, topped with Gruyére cheese and baked until golden brown.$4.99
Farmer's Market Salad Bar
Unlimited choices of fresh vegetables, assorted specialties, deli meats, cheeses, fruits, and fresh breads. $8.99
(Add Farmer's Market Salad Bar to any entrée for only $3.99)
Grilled Chicken Caesar Salad
Crisp romaine lettuce tossed with Caesar dressing and croutons, served with grilled marinated chicken breast.$9.99
New England Clam Chowder
Rich New England style chowder served piping hot.$3.99
*Pan Asian Seared Ahi Tuna Salad
Sliced sesame seared tuna served rare over mixed greens and crispy garden vegetables with chick peas, edamame, crispy wonton strips and sweet sesame dressing. $11.99
Chicken Finger Platter
A large serving of crispy tenders served with Dijon honey mustard, BBQ sauces, coleslaw and seasoned fries. $8.99
Classic Reuben
1/2 lb. Thinly sliced corned beef, sauerkraut, Russian dressing, and Swiss cheese grilled on rye bread. $8.99
Bourbon Salmon Sandwich
Grilled fresh bourbon marinated salmon fillet and crisp sliced cucumber served on a grilled soft sesame or multigrain bun with honey lime dressing. $8.79
Chipotle Chicken Pita
Grilled chili lime chicken breast, avocado, lettuce, cheddar and Jack cheeses, cilantro sauce and fresh pico de gallo wrapped in soft pita bread. $7.99
Harvest Turkey Club
Roasted turkey, cheddar, bacon, lettuce, grilled onions and cranberry relish, oven-toasted on a multigrain bun. $8.79
Chicken Mozzarella Griller
Marinated grilled chicken breast, roasted peppers, fresh mozzarella cheese and balsamic glaze folded into panini bread and grilled crisp. $8.99
Buffalo Chicken Wrap
Flour tortilla stuffed with crispy boneless chicken tenders, cooked Buffalo wing style, with lettuce and tomato. Served with blue cheese dressing for dipping. $7.99
Turkey 'N Bacon
Sliced turkey breast, crisp bacon and Monterey Jack and cheddar cheeses topped with Russian dressing and grilled together on sourdough bread. $8.49
Hibachi Chicken Sandwich
Marinated chicken breast, grilled hibachi style. Served with Dijon honey mustard sauce on a grilled soft sesame or multigrain bun. $7.99
The highest quality, fresh ground USDA Choice Certified Angus Beef available on a grilled sesame or multigrain bun. Served with seasoned fries or sweet potato fries and coleslaw.
Classic Hamburger
A 8 oz. juicy burger. $8.79
(add any topping for .79 each)
Swiss & Mushroom Burger
Classic 8 oz. burger topped with melted Swiss cheese, sautéed mushrooms and mayonnaise with lettuce, tomato and onion. $9.79
Bacon & Cheddar Burger
1/2 lb. burger topped with crisp applewood bacon and melted cheddar cheese with lettuce, tomato and onion. $9.79
Smokey BBQ Burger
8 oz. grilled burger topped with melted cheddar cheese, smoky BBQ sauce, applewood bacon and crispy fried frizzled onions. $9.79
Sliders
Four grilled mini burgers topped with melted American cheese, pickles, ketchup and mustard. $8.99
Colossal Crab Burger
Pan-seared crab cake with Old Bay® seasoning. Served with tartar sauce. $10.99
Prime Rib Melt
Shaved prime rib, cheddar cheese, sautéed mushrooms and onions on a soft sesame bun. $8.99
Steak Tip Melt
Grilled steak tips marinated in our homemade sweet bourbon sauce with sautéed onions, mushrooms and melted Swiss on garlic French bread. $8.99
French Dip
Thinly shaved prime rib served on a toasted garlic hero roll with au jus. $8.99
All Entrées include your choice of Farmer's Market Salad Bar, Unlimited Bowl of Caesar or House Salad or a bowl of Soup of the Day. Plus a choice of baked potato, fresh garlic mashed potatoes, seasoned fries, rice pilaf or steamed broccoli.
Queen Cut 10 oz. $18.99
Our most popular cut.
Charlie's Cut 18 oz. $21.99
Served on the bone.
Double Cut 24 oz.
Served on the bone. $22.99
Queen Cut Prime Rib & Lobster Tail
Our most popular cut of prime rib teamed with a sweet coldwater lobster tail. $28.99
Top Any Prime Rib or Steak for Just $1.49
Horseradish Crusted
Cowboy Mesquite
Mushroom Onion Demi Glace
Charlie's Special Sirloin
Center-cut, seasoned to perfection and seared to lock in the juices. Served with frizzled onions. $14.99 (9 oz.), $16.99 (12 oz.)
Steak Tips Skillet
Tender beef tips with button mushrooms, onions and savory gravy over garlic mashed potatoes with garlic green beans. $14.99
N.Y. Strip 12 oz.
Our center-cut NY Strip steak is the most tender and premium cut of the strip loin. $19.99
Mrs. Brown's Meatloaf
A special blend of USDA Certified Angus Beef and seasonings baked with applewood bacon and smokey BBQ sauce. $13.99
Steakhouse Filet Mignon
Tender, juicy and flavorful. Our most popular steak cut served with garlic green beans. $19.99 (7 oz.), $21.99 (9 oz.)
Bourbon Flat Iron Steak Chopped Steak
16 oz. chopped USDA Certified Angus Beef steak topped with our mushroom sauce and served with frizzled onions. $13.99
USDA Certified Angus Beef Porterhouse
20 oz. USDA Certified Angus Beef served with onion rings. Part filet mignon and part N.Y. strip. The steak lover's steak. $24.99
Fresh Cedar Plank Salmon
A fillet of fresh salmon in our sweet bourbon marinade roasted on a cedar plank. Can be ordered simply grilled. $17.99
Stuffed Flounder
Boneless fillets stuffed with our colossal lump crabmeat stuffing. $15.99
Colossal Crab Cakes
Pan roasted cakes of lump crabmeat with Old Bay® seasoning. Served with tartar sauce. $15.99
Cajun Snapper 'N Shrimp
Wild caught Alaska snapper fillet dusted with cajun seasonings and topped with cilantro spiced shrimp. $15.99
Crab Stuffed Shrimp
Shrimp filled with colossal crabmeat stuffing and baked in garlic butter. $15.99
Tomato Basil Tilapia
Baked tilapia fillet topped with fresh tomatoes, basil and olive oil. $14.29
Fish and Chips
Tempura battered cod fillets served with seasoned fries and coleslaw. $13.99
Chicken Finger Platter
A large serving of crispy tenders served with Dijon honey mustard, BBQ sauce, seasoned fries and coleslaw. $13.49
Hibachi Chicken Breast
Skinless, boneless breast of chicken marinated in a light herb dressing and grilled to perfection. Served with fresh broccoli. $13.79
Chipotle Lime Grilled Chicken
Tex-mex style chicken breasts glazed with citrus chili sauce, topped with fresh salsa and avocado with creamy roasted corn and poblano pepper sauce. $13.99
Chicken Divine
Boneless breast of chicken stuffed with broccoli and cheddar cheese, coated in panko bread crumbs, lightly fried and topped with our creamy Parmesan sauce. $13.99
Garlic Chicken & Shrimp
Marinated grilled chicken breasts topped with shrimp in a garlic herb mushroom sauce, served over rice. $14.49
Sesame Ginger Chicken
Grilled chicken breasts basted in our Asian ginger sauce served over rice and sautéed garlic spinach. $12.99
Parmesan Crusted Chicken
Boneless breast of chicken pan-crusted with Parmesan cheese and fresh oregano with lemon butter sauce and tomato basil salsa. $14.79
Pot Roast
USDA Certified Angus Beef slow cooked in mushroom gravy and served with garlic mashed potatoes and frizzled onions. $13.99
BBQ Baby Back Ribs
Meaty pork ribs basted in zesty BBQ sauce, accented with hickory and slow-roasted until tender. $17.99 (Full Rack), $13.99 (Half Rack)
Chicken Parmigiana
Lightly fried chicken breast topped with marinara sauce and fresh mozzarella cheese. Served over whole wheat penne pasta. $12.99
Charlie Brown's Hamburger Deluxe
8 oz. fresh ground USDA Certified Angus Beef served on a soft sesame seed bun
with seasoned French fries and coleslaw. $8.79
(Add Farmer’s Market Salad Bar for just $3.99)
Frizzled Onions
Garlic Green Beans
Sherried Button Mushrooms
Fresh Steamed Broccoli
Onion Rings
